Established in 1978, Cider Hill Farm is an 145 acre family farm co-owned by Karen and Glenn Cook. Best known for seasonal pick your own fruit, hayrides, cider donuts, and family-friendly festivals, Cider Hill Farm also features a farm store open daily 8:00AM – 6:00PM May until mid December offering scratch baked goods, farm grown vegetables, cider, honey, farm fresh eggs, and farmhouse gifts. Cider Hill Farm’s food truck, The PitchFork, serves seasonally-inspired eats, fresh squeezed lemonade, and fruit infused ice cream. Cider Hill Farm also houses Cider Hill Cellars, an award-winning hard cidery, founded by Chadd Cook, Karen and Glenn’s son.
For a complete list of festivals, special events, tours, tastings and children’s programming, visit www.ciderhill.com/farmevents.